Friday, February 7, 2014

Chicken with Worcestershire Sauce and Honey


Fried chicken and Roasted chicken is the most common dish you can make in chicken. But today I will share a recipe on how to cook your chicken.


2pcs Chicken (quarter)
2cups Chicken stock
3tbsp White wine vinegar
3tbsp Worcestershire sauce
3tbsp Honey
Salt and Pepper

How to:

1. In a pan simmer the chicken with the chicken stock.
2. When the stock is reduce into half add the White wine vinegar, Worcestershire sauce, and Honey
3. When the stocks simmers, drizzle the chicken with it sauce, do this until the sauce is thick.
4. Serve and drizzle the remaining sauce on top of the chicken. 


No comments:

Post a Comment