Chicken with Worcestershire Sauce and Honey

Hello!!

Fried chicken and Roasted chicken is the most common dish you can make in chicken. But today I will share a recipe on how to cook your chicken.

Ingredients:

2pcs Chicken (quarter)

2cups Chicken stock

3tbsp White wine vinegar

3tbsp Worcestershire sauce

3tbsp Honey

Marjoram

Sage

Salt and Pepper

How to:

1. In a pan simmer the chicken with the chicken stock.

2. When the stock is reduce into half add the White wine vinegar, Worcestershire sauce, and Honey

3. When the stocks simmers, drizzle the chicken with it sauce, do this until the sauce is thick.

4. Serve and drizzle the remaining sauce on top of the chicken. 

Enjoy!!!

Chicken Alfredo Fettucine

Hello!

Craving for white sauce pasta but bored with old plain Carbonara? Today I'll teach you how to make a Chicken Alfredo Fettucine. :)

Chicken Alfredo Fettucine

Ingredients:

500g Fettucine Pasta
2 cloves Garlic (chopped)
1 small Onion (chopped)
150g Chicken (fillet, cube)
250ml Onion Pique
12 tbsp Unsalted butter
1 cup Heavy Cream
2 cups Grated Parmesan
2 tsp Grated Lemon Zest
Pinch freshly grated Nutmeg
Salt and freshly ground white pepper

How to:

1. Cook the Pasta into a pot of boiling salted water until al dente. Drain the water and drizzle with oil and toss the pasta to distribute the oil evenly.
2. In a small pot saute the garlic and onion, then Add the chicken, cook until it is slightly golden brown
3. Add the onion pique and unsalted butter, cook in medium heat until the butter is melted. Add the heavy cream, stir until smooth and thick.
4. Add Parmesan and grated lemon zest, cook until the cheese is melted, add nutmeg, salt and pepper to taste.
5. Toss the Pasta and the white sauce together. 

Enjoy!


P.S. I'll updates the pictures soon :p